>>111573
Many people tend to like rye soup, with egsh - żurek, the not fancy but classic dinner combos of silesian dumplings-red cabbage-roulade or potatoes-mizeria(cucumber-cream-kefir salad)-minced meat patty/frikadelle.
Of course our take on the old schnitz, called kotlet schabowy.
These are safe to try for anyone, there are classics like bigos, golonka or cabbage rolls but not everyone will like them.