Today I made krumplilángos again. From mashed potato again.

I forgot to reply: >>42674
>How's it taste?
Like potato with flour. :^)
The taste is very much depends on the toppings. It is different with butter, I could eat it with that. I think with butter it should go towards sweet toppings (even without it can be eaten with whatever sweet, or sweet/sour - like jam - topping), and with lard, it demands to be savory.
Today I fried bacon, and covered the whole thing with grated cheese.