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REAL.video Update: Requested Copyright Takedowns Required By Law, How To Get Around Required Geo-restricting Laws Reader 08/09/2018 (Thu) 13:42:27 Id: b3cb85 [Preview] No. 11717
https://archive.fo/fuIkM (Get Ready For A Youtube Alternative For Conservatives)
https://archive.fo/Sh6wr (New Youtube Platform For Conservatives Announced, Real.Video)
https://archive.fo/Gf9Nr (Youtube Alternative, Real.Video, Ready To Launch Within 60 Days)
https://archive.fo/MYZ5S (Those Who Have Been Banned From Youtube Now Have An Alternative To Post Their Videos)

One of the things that drives us all nuts about YouTube, Facebook and other tech platforms is that they ban us without explanation. There’s no due process, just a murky “voodoo” process where they never really explain what they’re banning or why they’re banning it.

In contrast to that, I’m working diligently to share with our rapidly expanding user base the exact reasons why we’re either banning or geo-restricting a few videos.

So far, we’ve banned one video due to a copyright claim. That video was called “The Magnitsky Act” and it was a documentary about the very mysterious events surrounding Bill Browder of Hermitage Capital Management. If you want to delve into a real mystery, look into that whole thing. In any case, someone posted the entire documentary without permission, and we were requested to take it down by the documentary owner. We verified the request and took down the video, as we honor intellectual property.

We’ve also removed a couple of music videos that was obviously copyrighted. A few people have tried to post full Hollywood films, too, which we’ve rejected.

[NOTE: Real.video is not a monopoly like Google who can easily get away with turning a blind eye to laws. Real.video must comply with laws regardless whether users complain or Real.video would face harsh legal actions and possibly shut down.]

Our goal with REAL.video is to grow it into a global video platform for free speech. To achieve this, we must comply with local laws concerning content. And it turns out that denying the Holocaust is a crime in 15 countries.

Seriously. It’s a crime. People have actually been prosecuted and thrown in jail for denying the Holocaust. It’s illegal in Germany, Israel, Switzerland and even the UK, I believe.

Reader 08/09/2018 (Thu) 13:43:30 Id: b3cb85 [Preview] No.11718 del
Personally, I think laws that criminalize offensive speech are themselves fascist, authoritarian laws that smack of precisely the kind of tyranny demonstrated by Adolf Hitler. But I don’t write the laws in other countries, so it’s not up to me. In order to prevent REAL.video from being completely blocked in these 15 countries, we have to selectively block Holocaust denial videos in those countries.

So when a video was posted on REAL.video — entitled “100% Proof: Jewish Holocaust Hoax is a Sick Lie” — we did two things with it. First, we “de-listed” the video, which means it isn’t banned outright, but it doesn’t appear in any search results or video lists. We did this deliberately, but we didn’t ban the video, meaning that people can still watch it if they go directly to the video view page.

Secondly, we geo-restricted the video so that it cannot be viewed from the 15 countries where Holocaust denialism is literally a criminal act. See this screen shot to take a look at what this looks like if you try to view the video from Germany or Israel, for example: https://www.naturalnews.com/wp-content/uploads/2018/08/geo-restriction.jpg

If you watch the video from the USA, however, you can watch the full video. The red bar “de-listed” warning appears across the top of the video, but the video isn’t banned outright. This also means that people in Germany who really, really want to watch the video could sign up for a VPN, choose an IP address in the USA, and then watch the video through that VPN.

I hope you agree this is the correct action on our part. As an outspoken champion of free speech, I strongly support the right of people to speak even if their speech is highly offensive. That’s why I’m not outright banning these videos. After all, if we deny the existence of all the videos of Holocaust denialism, then don’t we actually become Holocaust denialism denialists? These views are important for the world to be able to see so that we know such views continue to exist.

We will, however, de-list these videos simply to state strongly that the views expressed in such videos are not endorsed by REAL.video. This “de-listing” status results in a red bar appearing across the top of the video, and the video itself will not appear in any search results or video lists. So far, we have applied this de-listing status to a total of four videos, all of which were focused on the Holocaust issue.

In a similar vein, it turns out that attacking the Prophet of Islam is a criminal act in certain other countries — mostly Islamic fundamentalism countries where nobody watches our videos anyway. Currently, we haven’t seen any videos that mock the religious leaders of Islam, but if such videos are posted on REAL.video, we will geo-restrict those individual videos from the Islamic fundamentalism countries where such speech is criminalized.

Once again, I personally think these laws that criminalize free speech are authoritarian and stupid. But I don’t write those laws. For REAL.video to exist as a global platform, we are forced to restrict certain videos from certain countries. Such are the realities of operating in a global political ecosystem where many governments of the world have criminalized certain types of speech.

I don’t like it, but it’s the reality of our world today.

Reader 08/09/2018 (Thu) 13:43:57 Id: b3cb85 [Preview] No.11719 del
The most important thing in all this is that we are being transparent with you about the very limited circumstances under which videos must be blocked or banned. There’s not some secret voodoo black box at work here. My goal is to be up front and fully transparent about de-listing, geo-restricting or banning certain videos. Note that such actions have so far only affected less than 0.01% of the videos posted on REAL.video. In other words, 99.99% of videos are not banned or restricted in any way whatsoever.

My job at REAL.video is to give you a platform that protects your free speech to the maximum level tolerated by current law, country by country. My hope is to work toward a future world where all speech is protected, including offensive speech. And it is precisely video platforms like REAL.video that can help us all achieve that goal.

Remember, too, that the political Left in America today wants to criminalize essentially all “conservative” speech. They want to criminalize “Climate denialism” in the same way that “Holocaust denialism” is criminalized. These are very dangerous, authoritarian agendas. What the Leftists want today is a society where only a single point of view is legally allowed on any given topic. Any deviation from that “official” opinion will be criminalized or censored off the web. They want, in other words, an authoritarian “thought police” regime. That’s what YouTube has already become, and that’s why we need platforms like REAL.video to exist.


Reader 08/09/2018 (Thu) 20:29:40 [Preview] No.11736 del
>banning or geo-restricting a few videos.
It's ok when they do it!
>removed a couple of music videos that was obviously copyrighted.
What I already concluded, good job replicating Jewtube!
>As an outspoken champion of free speech

Reader 08/10/2018 (Fri) 01:01:45 Id: 37e9e6 [Preview] No.11740 del
They did not outright ban the videos. Only the one that was a copywritten documentary due to a legal takedown request: “The Magnitsky Act”. They had to geo-restrict certain ones due to European laws so their site wouldn't be blocked access from Europe.

Like he said, "I personally think these laws that criminalize free speech are authoritarian and stupid. But I don’t write those laws." Don't blame him, blame the fucking laws that require him to take action. Don't like it, host them yourself somewhere.

Reader 08/10/2018 (Fri) 02:30:30 Id: c464b7 [Preview] No.11748 del
Alternative services don't have unlimited revenue like the major platforms so some just have to comply with certain laws or are threatened legally (which could cost them their whole service). Copyright is one and with recent European laws, geo-blocking "nazi" content is required unless you want Europe to block your entire website. Note that geo-blocks is not removal. Natural News is in this predicament, and they have been transparent about it, "use a VPN to bypass it" is what they said in their article.

BitChute is another alternative (supposedly run through P2P). So if you actually face censorship (as in removal of content) from real.video you can likely upload it to the BitChute.

My recommendation for /pol/: use BOTH and all other alternatives. If services find your stuff offensive, perhaps re-title the videos in a less offensive manner such as "The Truth About Holocaust" (it likely won't even end up geo-blocked unless someone in Europe complains.

Reader 08/10/2018 (Fri) 03:29:57 Id: 4b36a6 [Preview] No.11750 del
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Telling the truth about that specific hoax is certain to be removed and/or blocked. It's illegal in many European countries to challenge even ZOG's official number of 6 million. Unless you're Elie Wiesel, then you get to amend the number to 11 million.

Reader 08/10/2018 (Fri) 04:18:45 Id: c464b7 [Preview] No.11752 del
The good thing is real.video has stated they WILL NOT completely remove /pol/'s content. The bad thing is they must geo-block it in 15 regions (because of existing European and UK laws). Mike Adams addressed your concerns too by saying these people can simply use a VPN to access those videos. They are not removed, they are only geo-blocked by requirement.

Reader 08/10/2018 (Fri) 05:02:08 Id: 4c10a7 [Preview] No.11753 del
They've essentially pussed out in openly admitting that they comply to draconian censorship of the truth for those people until they find some means to use a VPN.

bitchute > "real".video

Also, FUCK Mike Adams, he's a part of the controlled opposition pharmaceuticals selling plant crap which all of it has low bioavailability and have antinutrients filled with fillers and oxidate quickly. A low carb (not truly zero carb, eating some raw honey is allowed) high fat raw organic/wild "carnivore diet" that includes organ meats and reducing plant consumption as much as possible. He and his team had been a part of spreading disinfo in claiming that IG Farben gassed the jews and that Bayer being IG Farben is bad because "Nazi" which that argument is just a scare tactic to get people to go on a vegan diet which will accelerate your death while the vegan diet itself lacks nutrients exclusive to meat.

Reader 08/10/2018 (Fri) 07:03:10 Id: c464b7 [Preview] No.11754 del
>They've essentially pussed out in openly admitting that they comply to draconian censorship of the truth for those people until they find some means to use a VPN.

If they do not geo-block prohibited content, European nations would block access to real.video completely. So no matter what Europeans would still need a VPN or proxy service of some kind. And considering four out of tens of thousands of videos were geo-blocked, thats really not too bad.

Note Mike Adams is a typical conservative boomer, he isn't doing this because he's fighting Zionist lies, he's doing this because conservatives like himself are being banned from Jewtube and need alternatives. Its not a bad alternative to utilize for sharing videos although it may not be perfect either.

Reader 08/10/2018 (Fri) 07:37:57 Id: 4c10a7 [Preview] No.11755 del
>he isn't doing this because he's fighting Zionist lies

He isn't fighting Zionist lies at its root source: the Jew.

Conservatism itself is a Jewish narrative, you don't hear about the Federalist party for good reason: They were pro white and interpreted the US constitution as it should had been interpreted: for the white race. The "Democratic-Republican Party" was pushed by kike enabling Thomas Jefferson.

Mike Adams isn't really a "hardcore" Republican either, he wouldn't lynch gay people and probably would be against electrotherapy to shock the gay away. These boomers are shifting the overton window of what's "conservative", aiding towards the NWO that they pretend to be against yet share various ideals with it. Anyone who supports him is of the same ideological cancer that's destroying the world.

Reader 08/10/2018 (Fri) 14:33:18 Id: aee4d8 [Preview] No.11757 del
>he wouldn't lynch gay people

Lets be fair, I don't see ANYONE doing this today. Why? They'd go to prison if caught and their lives would be RUINED by the judicial system. Would you take that risk? I wouldn't be foolish enough to. I don't like the idea of people being gay but as long as they stay away from me and don't flaunt it, I don't really give a shit. Many will end up with AIDs and dying naturally anyway.

>Anyone who supports him is of the same ideological cancer that's destroying the world.

Sorry but this is hyberbole. This guy does not support communism at all (which is a form of kikery). He seems to be a civic nationalist, he despises Soros and the Rothschild banking cabal, speaks out against communist subversion and censorship all the time, is pro-2nd Amendment (which most kiked media hates), supports strong borders too. Quite frankly this is a big step in the right direction.

As for real.video "censorship", they have only removed ONE documentary and it was related to US-Russian relations (which was protected by copyright laws and requested for takedown). The geo-blocking may not be fair, but nor is the penalty for not complying with European laws.

Here is a channel you would like, notice this is not blocked or banned in anyway: https://real.video/channel/prophetpx

Reader 08/10/2018 (Fri) 15:43:46 Id: 4c10a7 [Preview] No.11763 del
>I don't like the idea of people being gay but as long as they stay away from me and don't flaunt it, I don't really give a shit. Many will end up with AIDs and dying naturally anyway.
Confirmed for enabling kikes and also avoiding the whole shock the gay away thing which by the way, does work.

>Quite frankly this is a big step in the right direction.
Taking one step forwards but two steps back is going in the wrong direction in failing to realize what the US and what Hitler's Germany was REALLY about, and why the kikes are promoting useless crap herbs, vitamins and mineral supplements that do more damage than good.

De-listing is censorship. Having a list of de-listed videos should be a must, which said master list will never be publicly available.

By the way, that channel's content has faulty information from kikes. The anti woman video is from a ZIONIST Youtuber that's claiming everything that lead to the destruction of society is due to woman taking over, but that really not the entire story, for other things had happened before that had come to be. the "TGSNT" documentary also has dubious information concerning Hitler allowing certain Jews to be in the SS then indirectly implying that Jews can be put into power. That channel's videos are delisted so nobody would ever find them from using the search function, even when searching for the exact copy and paste title of the video, nothing shows up.

In short, all of your petty arguments are wholly indefensible. Just shut the fuck up.

Reader 08/10/2018 (Fri) 16:19:12 Id: 4b36a6 [Preview] No.11765 del
The NSDAP going soft and allowing mischlings was an actual thing. TGSNT is not intended to imply you can put jews in power and "everything will be fine". The documentary proves the opposite. Both at the start of and the end of the Third Reich. Nothing is fine when you give them the same rights. They'll keep demanding more, implementing their usurious systems of greed, then everything falls to shit.

Reader 08/10/2018 (Fri) 16:20:26 Id: f4d3cf [Preview] No.11766 del
>Confirmed for enabling kikes and also avoiding the whole shock the gay away thing which by the way, does work.

OK, be honest. When is the last time YOU killed a gay person? Too risky or are you somehow able to dodge the laws?

>herbs, vitamins and mineral supplements that do more damage than good

Thats bullshit. You do need vitamins to maintain a healthy immune system. Nutrition 101. A healthy immune system prevents sickness. You don't have to be some pussy ass stupid vegan to understand that.

Reader 08/10/2018 (Fri) 16:22:48 Id: f4d3cf [Preview] No.11767 del
>That channel's videos are delisted so nobody would ever find them from using the search function

Well, I found a channel from /pol/ by using their simple search engine: https://real.video/channel/prophetpx

Still not good enough? Hmmmmmmmmmmmmm........

Reader 08/10/2018 (Fri) 16:28:45 Id: 4b36a6 [Preview] No.11768 del
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>some pussy ass stupid vegan
Hey. If someone makes the choice not to eat animals because they sympathize with the creatures, that's their prerogative.

Reader 08/10/2018 (Fri) 16:33:59 Id: f4d3cf [Preview] No.11771 del
I have known some vegans myself, sorry for that insult, I was just ticked off. I eat meat but I make sure its grass fed beef and free ranged chicken (will not eat the slaughter house fast food crap either). I was simply trying to make a point that vitamins are necessary for good health.

Reader 08/10/2018 (Fri) 16:46:09 Id: 4b36a6 [Preview] No.11772 del
I took a mandatory Archaeology course that had absolutely nothing to do with degree I was focusing on. Yet another problem with our "higher" education systems. Along with learning that carbon dating becomes more inaccurate by larger percentages the further back in time you calculate, there was a lesson about ancient tribes they discovered. Entirely meat eaters with the least skull lesions, partial meat eaters and partial harvesters having more, and solely harvesting tribes had the most. Skull lesions indicate malnutrition. Vitamins and a substitution diet (not "supplemental", that is an indication of scams) are exactly what vegans need when they avoid meat. After all, the essence of everything you consume can be broken down into the necessary vitamins you require and your body will suffer the consequences from lacking certain vitamins.

Reader 08/10/2018 (Fri) 16:53:07 Id: f4d3cf [Preview] No.11773 del
Very true, but the problem with our modern diet today is it lacks vitamins because it is soooo processed and at times down right artificial lab-created foods. So people with modern consumerist diets tend to get very little vitamins. Thats why it is essential to get some organic high quality vitamin extracts (which are sold in health food stores and online, even places like the natural news store). I highly recommend if people are not eating their own home grown organic vegetables and hunting game for meat, then they get some of these vitamin extracts to make sure they maintain a healthy immune system.

Reader 08/10/2018 (Fri) 17:00:50 Id: f4d3cf [Preview] No.11774 del
Also, as far as dissing all supplements let me make something clear. Some actually work. I know this because I have had some bad hip and knee joint problems (I'm a boomer myself). I have done research and learned that MSM powder is reliable to maintain growth in ligament tissues. So I have been taking this MSM powder for years now and my joints are not nearly as bad anymore. I no longer walk with a cane, I can even jump up and down. Something 5+ years ago was almost impossible.

Reader 08/10/2018 (Fri) 19:57:24 Id: 4b36a6 [Preview] No.11775 del
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Dimethyl sulfone tends to reduce pain and inflammation. You shouldn't take it if diarrhea and nausea are frequent symptoms. That includes fatigue, trouble focusing, headaches and sleep deprivation. It's not like the supplement pushers are any worse than Big Pharma. Nothing is refined enough to reduce discomfort. They want their products out there, making them money. Same as any other corrupt greed-based business.

Reader 08/10/2018 (Fri) 20:19:37 Id: e14201 [Preview] No.11776 del
Sure some supplements may be crap. Not all of them are. Some actually work well as intended. This all depends on what you are purchasing ant the quality. You should consult a doctor if you fear it may have adverse side effects (depending what other problems you may have). MSM = Methylsulfonylmethane. Unlike something like Curcumin it is not an anti-inflammatory. It takes small yet daily consumption for years to help re-build old worn tissue (ligament) around the bones. From my personal experience it has done wonders for me. Not placebo at all, I am more active because of it.

I know people my age who will see a doctor over the same exact joint conditions I have and will spend $50,000+ on operations to "repair" their joint problems!! Excuse me, I'm buying bulk quality MSM for 1/10th the price and it works great for me. Who are those snake oil salesmen again?

Reader 08/10/2018 (Fri) 20:29:25 Id: e14201 [Preview] No.11777 del
>I know people my age who will see a doctor over the same exact joint conditions I have and will spend $50,000+ on operations to "repair" their joint problems!

That statement alone does not even give this story justice. One dude I know got surgery around his hip joints, nearly bankrupted him and his family had to sell his home and he could not walk for 3 or 4 months after the invasive surgery. 2 years later? He still walks with a damn cane, despite all that money worth of surgery! THIS is why I turned to alternatives and am fucking more than glad I did.

Its all up to every individual to look into alternatives, and I'm very glad we have that option today.

Reader 08/10/2018 (Fri) 20:50:21 Id: 4b36a6 [Preview] No.11778 del
That's the full name. It's also known as methyl sulfone and dimethyl sulfone. Easier to say. MSM is an anti-inflammatory. https://www.ncbi.nlm.nih.gov/pubmed/19336900
Using a cane after hip surgery is normal. The cane provides support for soft tissues surrounding the hip as his muscles heal. He's supposed to engage in physical therapy to bring his strength back up until he can ditch the cane. They're not supposed to release him before he's ready. Not sure if he did not have (or refused) a physical therapist. If your friend was not advised of the specific height his cane needs to be, that very crutch may cause muscle strain and permanently affect his gait. He would then have to rely on a cane indefinitely.

Reader 08/11/2018 (Sat) 01:28:17 Id: 1d9c0c [Preview] No.11780 del
Yeah yeah, but again, said documentary's delisted on the "real".video site, can't find it from using the search engine.

You NOT WILLING to do so is the problem here, regardless of getting caught. When the time comes to be able to do it, you won't even consider it, that's my point.

>You do need vitamins to maintain a healthy immune system.
I said SUPPLEMENTS, read motherfucker! You also didn't know that vitamin C supplementation (ascorbic acid isn't even real vitamin C to begin with) oxidizes the liver, various so called anti cancer killing "superfood" plant material not only triggers an immune response (because the body is trying to get rid of it) but also kills off healthy non cancerous cells.

>A healthy immune system prevents sickness.
False, a healthy BODY still get "sick" from time to time to detox itself. Bacteria consumes dead cells while viruses target functioning yet weak cells. Both are used by the body to purge itself of them every few years or so naturally. Being in a sterilized environment is the opposite of health for the most part.

>Well, I found a channel from /pol/
>by using their simple search engine
You contradicted yourself, but here's a better question: who the fuck looks for channels of people that you never knew existed before? If you say you, you're a fucking idiot with too much time on your hands.


Reader 08/11/2018 (Sat) 01:59:15 Id: 1d9c0c [Preview] No.11781 del
>Sure some supplements may be crap. Not all of them are.
Almost all supplements use petrochemicals as a solvent to break down stuff into their base forms by soaking the material for like 3 hours or so then they flush out the petrochemical solvents with like 30 seconds of water. Gee, does that mean almost all isolated chemicals use oil? Yes, for you see, big oil and big pharma are friends. Said oil solvents aren't "natural" even if the ingredient sought to extract is organic and whatever, it's nevertheless tainted through said process. That with fillers like titanium dioxide and crystallized cellulose (microscopic saw dust) to keep the extraction from clumping so that it would disperse still is a far cry from just eating wild/organic grass finished/vegetarian fed raw liver which is among the highest nutritionally dense food out there.

The only kind of "supplements" I take is also food that I also eat, it's just disiccated. Here's an example of a non shitty pharmaceutical brand's product: https://www.ancestralsupplements.com/grass-fed-beef-organs-desiccated-heart-kidney-pancreas-spleen

All plant based junk only have very specific usecases. Same goes for isolated chemicals. However, it's harder to build and maintain muscle as a vegan (though not impossible) than it is to eat meat. Plant based products in comparison to their meat based counterparts are inferior to meat. Take vegan protein powder, all of them have dangerously high levels of petrochemical residue in contrast to whey protein. You cannot properly thrive on a plant based diet, and eating say 70% plants of the "standard american diet" is technically 70% vegan diet/food from vegetation. Any race can live with, and do better without plant foods and agriculture. It's hypothesized that human evolution began when the apes ate more meat and used fire to crack open bones to get to the bone marrow, as we had developed a better mechanism to throw farther and faster than the apes which said higher velocity aided in killing other animals. We would only devolve from that when we implement global monocrop agricultural techniques that destroys crop diversity as well as being disharmonious to the natural environment itself. Vegans technically kill more life from monocrop farming than from eating animals, murdering millions of lives above and beneath the soil per acre. I know how many various supplements vegans take and they buy many bottles of plastics with their poison pills yet they degenerate, they just don't get healthier in the long term.

Reader 08/11/2018 (Sat) 02:59:37 Id: 1d9c0c [Preview] No.11784 del
Herbalism is for poor people that can't afford to eat like kings that are kept eating plant garbage like slaves. Bread is the food for slaves, always had been, even Plato suggested people that owned slaves to not give them meat. Mike Adams and various herbalists shill for "plant antioxidants" and other nonsense when only indirect antioxidant enzymes are the true antioxidants that's found in animal organs like liver and brain which cooking it well done would destroy 100% of said enzymes. Again, I'm not denying that there's certain uses for certain isolates, it's just not naturally balanced as in naturally preprocessed nutrients in animal cells of which we obligate carnivores thrive in without needing to eat our own feces like gorillas to reprocess the poorly digested plant fiber/cellulose. All unnatural supplements are a crutch. MSM by the way, is destroyed in heat. Eating grass FINISHED cow meat and organs RAW will contain naturally balanced amounts of MSM. If you still insist on eating bread and such junk, cook it with lard, tallow, butter, just any non rancid animal fat.

Reader 08/11/2018 (Sat) 04:09:52 Id: 1d9c0c [Preview] No.11785 del
https://youtube.com/watch?v=-GUufVNXpzM [Embed]
Meat is so much more nutritionally balanced than a multivitamin pill. If you eat fresh salmon eggs, chicken eggs, muscle meat, liver, etc., you would get ALL of your vitamins and minerals. Though cooked meat loses some negligible amounts of vitamins and minerals (if you lick clean the juices from the pan), some enzymes and molecular bonds for sure are destroyed by heat. I, and anyone else don't need to rely on multivitamin and mineral supplements that the body doesn't properly utilize as the pills end up oxidizing anyways, rendering them useless when too much time had gone by. I, and anyone else don't need to rebalance their diet on a well balanced carnivore diet that eat muscle meat and organs. There's no reason to take in plant toxins that contain phytic acid, oxalates, antibacterial pigments (-phenol destroys your gut bacteria when taken in high dosages), etc. If you really think that people absolutely need to be on a high plant food diet to get nutrients that doesn't even exist in plants, well you've been brainwashed. I had reversed my joint pain by eating a well balanced carnivore diet but this didn't happen when I tried to be on a purely cooked muscle meat diet. We are not truly omnivorous, we are primarily carnivores, we make cholesterol-esterase to digest cholesterol, but we have no cellulase enzymes to break down cellulose, so we are not "fluid" in our diet as in, we can't be on a 100% vegan diet without some negative consequences, so we're also not fully omnivores. Mike Adams and his team had suppressed information about these things by resulting to attacking early promoters of this diet with fabricated disinformation but disregarding that, he's still shilling for herbalism when he should be promoting a well balanced carnivore diet and discourage people eating so much plants. I really don't care about "real".video and "Natural News" and no, they're really controlled opposition gatekeepers regardless of what they do with their video platform and spooking boomers into buying useless junk products.

Reader 08/11/2018 (Sat) 12:58:03 Id: 8f3ff0 [Preview] No.11789 del
Most meat is good for you as long as its fresh and the animals have been properly raised (in normal environments). Then yes, you get the proper amounts of protein, vitamins and minerals from the meat. However fast food mass produced meats are NOT healthy. They are almost void of any vitamins and minerals. Thats where vegetables come in handy, the fresher the better. I buy organic veggies as much as possible. If you have the money and means to maintain a proper diet and lifestyle, you may not need to supplement your diet with extra vitamins and minerals. However some people either do not have a very good diet and choose supplements or they decide to buy them because they fear becoming sick without them.

I have a relatively healthy diet and do take some supplements (multivitamin, curcumin and MSM powder mixed with tea or water). So I rarely get sick, and in such rare cases I take 5,000mg concentrated Vitamin C (for the immune system) and extra curcumin (as a natural anti-inflammatory). This typically does the trick and I'm better within a day or two.

Reader 08/11/2018 (Sat) 13:12:07 Id: 8f3ff0 [Preview] No.11790 del
>Mike Adams and various herbalists

I don't recall Mike ever saying he was Vegan, nor do I see him shilling that kind of lifestyle. Maybe I wasn't paying too much attention? I agree that people should be eating meat and vegetables but I am certainly not against people having access to supplements or vitamin extracts either. Under some conditions they can help individuals.

Personally I think the vegan ideology is a ruse to cull the masses, make them eat less meats and to keep them from maintaining an actual healthy diet. I know a couple who are vegans, nice people, but they won't even eat eggs for breakfast!

Reader 08/11/2018 (Sat) 16:46:52 Id: 1d9c0c [Preview] No.11794 del
>However fast food mass produced meats are NOT healthy.
Grain fed cow muscle meat from factory farmed sources are a low inflammatory source of food that is less toxic than the man made fruits and vegetables that don't really exist in nature. Much of the toxins are stored in the organs and the fat. All fruits and vegetables, even if they were of a wild variety all contain antinutrients and fiber with little to no sugar content. Fast food meat is bleached meat.
>I buy organic veggies as much as possible.
Organic organ meats are cheaper by the pound than muscle meat. Spending money on expensive organic vegetables is a waste of money because vegetables are very low in bioavailable nutrients. All those so called superfood fruits and vegetables are wholly inferior to organic meat and eggs.
>However some people either do not have a very good diet and choose supplements or they decide to buy them because they fear becoming sick without them.
NOT taking supplements saves money and reduces risk of vitamin B12 deficiency since most multivitamins have too much B6 while they use the wrong type of B12. A cheap, properly balanced petrochemical supplement doesn't exist, period, for most of it is not sourced from animals but instead from plants which the body doesn't properly utilize while the Reference Daily Intake is not for optimal health but for a slowkill bare minimum that keeps people from having third world status malnutrition. Most mineral supplementation is from rocks, not derived from an animal. So called "plant based minerals" is a scam, they're getting them from shale water full of toxic minerals like aluminum.
>I have a relatively healthy diet
Your definition of healthy so far is unhealthy.
Curcuminoids are phenols which kill off gut bacteria. Curry gives people diarrhea for a reason: it upsets the gut biome. Pilled tumeric costs like $30 per bottle while tumeric itself is many times less expensive. It doesn't have to be encapsulated to have its "anticancer" benefits with some long term negatives. To deal with cancer and to prevent cancer is one and the same: minimize inflammatory carbohydrates/sugar intake. Plants have lots of sugar. Just don't drink any plant juice, don't eat any plant food, stick with a high animal fat, adequate animal protein, little to no carbs.

Reader 08/11/2018 (Sat) 16:47:38 Id: 1d9c0c [Preview] No.11795 del
Hot water itself is hot enough to destroy enough of the gut biome and send one to the bathroom with liquid diarrhea flushing out of their bowels. Hot soup likewise has the same effect no matter what it is. Just avoiding drinking so much hot water in general is a good thing since the more water one drinks, the more dehydrated one becomes due to electrolyte depletion, which to prevent this, the body either tries to pee or just out right not process the fluids by just letting it all go out of the intestines, out of your dirty bum. Most teas are laced with iron because the Chinese adds that junk to the soil, while organic teas are not all equal either, every batch needs to be tested for heavy metals. Of course said teas are usually herbal teas. Teas that have animal parts like deer antlers for example are more beneficial than the caffeine in the tea which in nature is used against bugs in making them stupid and agitated, it's there to protect itself from being consumed, yet many people take them and have their adrenals all fucked up.
>vitamin C
First of all, scurvy is caused by amino acid deficiency from meat. Vikings didn't eat lemons, they ate lots of fish. Second, there's ascorbic acid in muscle meat and organ meat. Third, eating collagen helps create collagen in the body and so symptoms that causes scurvy are not there from eating animal fats. Ascorbic acid is an ACID, it's ACIDIC, it helps break down your junk food. Vegetable junk is ALKALINE, not a neutral pH like in meat. Citrus fruit juices are acidic and so aids digestion of alkaline plant junk. For every 1000 or so vitamin C molecule, only two or three enters the blood stream, very unsubstantial amount. Taking vitamin C for the immune system is very ineffective and is no better than taking a placebo. I bet it isn't taking advantage of a liposomal delivery system, so you're not even using it optimally. Most of said vitamin C shills don't realize that much of it is extracted from GMO corn and that those promoting it actually promote intravenous sodium ascorbate, not digested, not merely ascorbic acid. A good vitamin C supplement would cost $30 for like 10 servings, a huge waste of money.

Reader 08/11/2018 (Sat) 17:02:23 Id: 1d9c0c [Preview] No.11796 del
>I don't recall Mike ever saying he was Vegan
I never said he was a vegan, he's however, shilling for herbal products, obviously. Absolutely nothing is mentioned about how people had HEALED themselves through a raw carnivore diet on their website, since much of those people are also EX-VEGANS. NaturalNews team don't want to scare away their vegetarians and vegan customers that buy their crap.
>I agree that people should be eating meat and vegetables
Who are you agreeing with, yourself? I don't agree with you. Proper herbal usage requires a deeper understanding of how organs function with each other which requires some understanding in Chinese and Indian medicinal systems. Western herbalism in general is too out of touch with such principles while the typical working class American don't know that such people also promote an unhealthy vegan diet that end up destroying them in the long term. Basically, no ordinary person have the discipline and wisdom to know when to use or not use certain herbs for certain purposes at both a logical and intuitive level.
>I am certainly not against people having access to supplements or vitamin extracts either.
I only support only ONE company's supplement (that I've already shared) because they don't use fillers, they use gelatin capsules instead of either cellulose or sugar caps, and the main source of the vitamins and minerals are animal based which increases absorption. All three of these BASIC prerequisites aren't met in most pills.

Reader 08/11/2018 (Sat) 17:03:27 Id: c0322c [Preview] No.11797 del
> the more water one drinks, the more dehydrated one becomes due to electrolyte depletion

I notice this because all my life ever since a little kid I only had a couple, maybe three full cups of water per day. Thats it, thats all I need. People tell me "oh, you don't drink enough water you're dehydrated" and I say "no, actually I'm just fine."

Reader 08/11/2018 (Sat) 17:06:46 Id: c0322c [Preview] No.11798 del
> Absolutely nothing is mentioned about how people had HEALED themselves through a raw carnivore diet on their website, since much of those people are also EX-VEGANS.

Yah I can agree with that. Come to think about it, when has he had an article about healthy meats and where you can purchase them? Or an article about good places to hunt for game? Now that I think about it none.

Reader 08/11/2018 (Sat) 17:33:00 Id: 1d9c0c [Preview] No.11800 del
Here, have an ex vegan playlist

Also, here's three amazing but quite long interviews I think you should watch eventually:
https://youtube.com/watch?v=24cG45lZpIs [Embed]
https://youtube.com/watch?v=05dK67uxo4s [Embed]
https://youtube.com/watch?v=OIbBDneTkHY [Embed]

Reader 08/11/2018 (Sat) 18:40:43 Id: c0322c [Preview] No.11801 del
I've eaten raw meat before but only once in a while and only small amounts. You have to be careful and make sure its fresh and cleaned very well first. I would never recommend eating raw meat a lot though.

Lamb, deer, duck, rabbit, chicken and beef are my main meat dishes. I avoid pork most of the time (except when I really want to treat myself). I always make sure I have a balanced plate (half meat, half veggies). Sometimes I'll spice my vegetables up with fresh garlic and pepper corns, or just fresh ground ginger root. I'm no vegan, and never intend on being one.

Reader 08/11/2018 (Sat) 18:48:09 Id: c0322c [Preview] No.11802 del
I do like fish too, but do not eat fish routinely. Also I avoid crab and any crustacean lifeforms because of the fact they are the ocean's cockroaches. Like pigs, they eat their own shit and also highly toxic materials (they'll eat pretty much anything). Stay away from dirty animals that will eat their own crap is what I've been told from experts in the field of biochemistry.

Reader 08/11/2018 (Sat) 19:07:40 Id: 1d9c0c [Preview] No.11804 del
>You have to be careful and make sure its fresh and cleaned very well first.
Most grain fed USDA beef is dry aged for 14 days and it's still many times better than the most expensive organic fruits and vegetables money can buy simply from not having antinutrients and poisons that interferes with digestion. I would rather eat foreign mystery meat from Mexicans than eating toxic plants.

>Lamb, deer, duck, rabbit, chicken and beef are my main meat dishes
I bet you meant muscle meat but none of their organs. That's why you are malnourished and rely on unbalanced low quality multivitamins, you simply don't have a pair to eat high quality organs.

>balanced plate (half meat, half veggies)
You keep insisting vegetables are healthy. I don't think you get what I'm saying while you simply never even begin to understand what's the big deal with the raw primal carnivore ketogenic anti plant based diet. There's more information about real nutrition in those videos than unNaturalNews would ever expose. If you use spices, it's because you are masking the flavor of the vegetables because they simply taste horrible by itself. If anything, a little bit of raw sea veggies are okay but not in excess since they are still highly alkaline due to its high mineral content.

>I avoid crab and any crustacean lifeforms because of the fact they are the ocean's cockroaches.
They're okay as long as they're not parasite ridden which will never be available in the public in the US without a lawsuit slapped on the retail store. Steamed or simply raw, it's okay to eat them as they have better nutritional profile than vegetables, but not everyone can eat crustaceans. Raw or steamed oysters are one of the most nutritious seafoods out there. If you never eaten crab or lobster brain, eggs and guts, you've never really eaten a crab or lobster.

>Stay away from dirty animals that will eat their own crap is what I've been told from experts in the field of biochemistry.
Sounds like said experts are primarily biased jews. Properly raised domesticated breeds of pigs are totally fine, their more wild boar relatives are more prone to harboring Trichinosis. Rabbits by the way, also eat their own crap.

Reader 08/11/2018 (Sat) 19:13:51 Id: c0322c [Preview] No.11805 del
>I bet you meant muscle meat but none of their organs.

By organs you mean liver? Yah, I love liver. I also eat beef brain, beef heart and tongue. Not just live, which I love. Note that I purchase grass fed beef in bulk and have an extra freezer unit to store all the meat in. Also buy whole chickens and freeze them too. Other meats I get from the farmers market or from hunting from time to time, which I will also freeze if I have the space for it.

Reader 08/11/2018 (Sat) 19:21:18 Id: c0322c [Preview] No.11806 del
Alkaline foods absorb acid, correct? Doesn't it neutralize acids (normalize pH levels)? From my understanding acidity creates an environment for cancer to grow. So you want a balance of alkaline foods.

Reader 08/11/2018 (Sat) 19:39:15 Id: 1d9c0c [Preview] No.11807 del
Yet you seem to be so afraid of eating them raw. Again, the reason you're so dependent on MSM is because you haven't really spend time experimenting with eating raw muscle and organ meat. At least cook them very rare/"blue". If you don't like to chew on it (yet this is how to exercise your jaw muscles naturally), just cut it up even smaller and simply swallow. Since you still have the bad habit of eating vegetables, use PLENTY of pork lard or beef tallow when cooking the vegetables until it's all mushy and dead looking and don't strain out the fat, put it on top of whatever meat you're going to eat.

Eating alkaline food doesn't translate to having an alkaline blood pH, while the human stomach make acids with a pH of 3 like vultures, we can consume fermented meat because we can eat "rotten" meat as well, just avoiding certain obviously present parasites that's visibly there in the food you're eating which again, is a rare event in the US. Cancer is caused by a myriad of factors that stems from high inflammation and high carbs. People that eat plant food, the longer they do it the less they can digest in general because they LACK the ACID from their DIET to DIGEST their food. The only kind of alkaline anything that people promote is not really about alkalinity, rather, ionized water that happened to be alkaline. Merely alkalinized water isn't good for one's health, and the only reason ionized water is good is if the base water that's used has no toxic pollutants and minerals. That said, any benefits from ionized water is only from killing off bacteria in the stomach. The whole structured water thing is another scam to get people to drink more water and screw up their electrolytes while said water ionizer costs so much to maintain and keep on using. Again, it's not necessarily a good thing to wipe out your gut biome microbacterium, but is semi useful for sick people to kill off some bacterial overgrowth before introducing healthier non mutated strains of bacteria not exposed to GMOs or antibacterial chemicals that "corrupts" an otherwise harmless strain that helps your body clean itself up and of course aiding in the immune system.

Reader 08/12/2018 (Sun) 01:11:56 Id: f2ef4c [Preview] No.11815 del
>Cancer is caused by a myriad of factors that stems from high inflammation and high carbs.

One reason I avoid processed junk like soda/snack foods and also take curcumin (which is a natural anti-inflammatory) daily. There have been studies done suggesting curcumin significantly slows down the growth of cancer. Regarding the vegetables, I've always eaten veggies with a side of meat (or sometimes mixed with the meat) because of their vitamin and mineral content. I put some organic butter on them usually, but I'll consider using tallow. I've been raised that way as a kid. As for my meat I typically prefer it medium rare, just so there's some pink in the middle and its not too chewy. I'm guessing its not such a bad idea that I have multi-vitamins because of the fact cooking the meat reduces the vitamin/mineral contents. After all, thats why most people buy multi-vitamins because they don't get as much as they need in their diet.

I will take a look at some of those interviews, ripped some from Youtube already.

Since you seem to know so much about this subject, what about organic coconut oil? I heard cooking stuff with coconut oil is a healthy alternative, so is extra virgin olive oil. I no longer use canola oil because its GMO and ridden with toxins.

Reader 08/12/2018 (Sun) 08:09:47 Id: 1d9c0c [Preview] No.11818 del
Cancer cells are also trying to draw the sugar away from the body. It's really keeping you alive because it's trying to deal with the stuff your body usually don't deal with. Of course there's deadly negative side effects for cancer growth if it gets bigger than a tumor. Various morticians note that everyone have some kind of tumor somewhere in the body no matter how "healthy" said person were. Some morticians don't even do their jobs trying to preserve the body with formaldehyde because some people have so much preservatives stored in them that their body just doesn't decompose as quickly as it naturally should. Even if you didn't die with any tumor somewhere in your body in butchering up every half inch in your body, all they'll say is that this is a healthy, rotting corpse. Being healthy by itself is a means to focus on other endeavors in being more nutritionally equipped to deal with stressors that life throws at you. Anyways, people from indigenous tribes that ate lots of meat and even controlled spoiled meat like the pre-modern diet eating Inuits had marbling in their very muscles without having a fatty deposits in the belly or have randomly occurring cellulite clumps on their being which by the way, happens in this modern world on skinny women so clearly there's something wrong with what we're doing that various ancient tribes regardless of race don't have any problems with.

Curcumin (which comes from tumeric which is a cousin of ginger) does have some anticancer effects but none of that matters if the person's environment and their diet causes inflammation to them. Many spices are really to increase palatability of what's otherwise flavorless or even disgusting food, but naturally spicy foods that's from animals is rotten meat, milk, etc., which some people hypothesize that humans at some point in its evolution were scavengers consuming leftover scraps of meat and bones that bigger animals had killed and eaten first. With controlled spoiling, meat and organs can become a source of gut bacteria that a carnivorous body seeks after, none of the plant eating bacteria that causes various issues with digestion. From this standpoint, spices are convulsions and aiding in digestion, the exact opposite happens after a certain threshold that makes you instead projectile vomit and diarrhea. Fermented meats are an acquired taste but isn't necessary to eat fermented meat although the more fermented it is by bacteria, the more predigested it is, the more bacterial byproducts are in the fermented food that can and does help some people with depression since said byproducts at times do include low amounts of DMT and CBD, which is why some people call it "high meat".


Reader 08/12/2018 (Sun) 08:13:33 Id: 1d9c0c [Preview] No.11819 del
Pasteurized organic butter has higher amounts of casein than unpasteurized raw organic milk that people generally have lower allergic responses to, also known as A2 milk for having more A2 proteins. Fat soluble vitamins even if it's from factory farmed estrogen injected cows is still a source of fat soluble vitamins which is wholly lacking in the modern diet, not merely just the standard american diet but in most diets all over the world.

I, and many others have gotten sick from non animal based multivitamins, doesn't matter the formulation, it's all unnaturally brought together in unnatural balancing. Even so called hypoallergenic ones cause more problems than any good. Just eat one pound more of raw, organic, sweet, fresh liver throughout the week with muscle meat for the rest of your life and try and see if you do better without any plant junk that interferes with your digestion with its abrasive fibers cutting your colon. Many vegans end up just not eating any plant junk or kept it down to 10% plant junk, 90% animal. Mushrooms are more animal than plant but they have lots of sugar but very low amount of zinc compared to muscle meats and oysters, it's just not worth eating mushrooms besides for changing things up a bit for palatability which done minimally, so again, seek to minimize plant junk intake.

Coconut oil is an empty macronutrient, has pretty much nothing of micronutrient content. Cold pressed organic olive oil is okay if you're not allergic to it when consumed raw, but olive oil have a low heat tolerance/heat unstable. A certain type of coconut oil (but not limited to coconuts) extract called MCT oil can be used to make things in micelle form though you would have to do your own research about that, since not all MCT oil are equal and preparing whatever concoction requires stirring and perhaps even blending it in a powerful blender without at the same time, mixing it with the air which oxidizes the ingredients inside the blender, rendering any beneficial nutrients useless to the body. Coconut oil just doesn't taste that good and the smell goes all over the place so only use very little bit of it at a time in cooking. Ghee or clarified butter oil is more well suited for cooking things at a high temperature than butter.

Reader 08/12/2018 (Sun) 08:17:43 Id: 1d9c0c [Preview] No.11820 del
>spices are convulsions
meant to say spices are to suppress convulsions

Reader 08/12/2018 (Sun) 10:00:40 Id: 1d9c0c [Preview] No.11821 del
Also just to clarify, generally 1~1.5 pound of liver eaten with muscle meat (the zinc in muscle meat balances out the high copper in liver) per week to increase vitamin intake, but eat as much as your body craves. Real antioxidants which are indirect antioxidant enzymes like Superoxide Dismutase/SOD is in bovine liver. That stuff works exponentially better than whatever direct antioxidant you consume from plants which again, direct antioxidants works better if it bypassed the digestive system through intravenous means which again, nobody's really shilling that expensive crap except for certain expensive naturopath clinics seeking to get a quick buck off of you. Indirect antioxidant enzymes, especially in liposomal form is more readily utilized, but eating some raw liver every single day is cheaper and takes less processing since all you gotta do is cut the liver off of the animal then eat it. Cholesterol also has antioxidative properties. High cholesterol doesn't matter, high triglycerides is the problem.

Here's some examples of what I mean by fruits and vegetables being a poor source of vitamins and minerals:
https://youtube.com/watch?v=siSiCSeGWbY [Embed]
https://youtube.com/watch?v=8_CXwa-_5Uk [Embed]

Take note, I don't support everything sv3rige says, he's still a dumb flat earther retard but at least he's exposing veganism.

Reader 08/12/2018 (Sun) 14:33:12 Id: a56735 [Preview] No.11824 del
I'll try cooking with ghee and tallow in the near future. I like the fact its a healthy natural alternative to butter and you can store it. Wonder how long a shelf-life it has? Would be nice if it had a long-shelf life cause I could add some extra jars to my stockup of canned/air-sealed foods for when SHTF.

Thanks for posting the videos, btw. Just been listing to Mikhaila Peterson from Eat Meat Make Families. Very smart dude. You guys should be posting these kinds of videos on alternative platforms to encase youtube decides to take them down. This is why I posted the news about the new real.video platform, but there are others too (dtube, bitchute, minds, vimeo, etc.)

Reader 08/12/2018 (Sun) 14:44:52 Id: a56735 [Preview] No.11825 del
I'd like to ask a question and it may be related to oxidation or heat which can kill off nutrients. I've always heard raw ginger is very good for your cardiovascular system and so is garlic (which I love). When I cook ginger or garlic with my meat and/or vegetables am I killing off nutrients? Should I just add some raw uncooked garlic and/or ginger on top after my meal is cooked instead?

Another question: I like drinking organic green tea (sometimes refrigerated tea, sometimes hot tea in the winter time). Before I drink my tea I always add slices of raw ginger root (not just for flavor, but for the nutrients)... does this kill off the nutrients when my tea is hot?

Reader 08/13/2018 (Mon) 01:46:18 Id: 2bb0f7 [Preview] No.11842 del
Any animal fat's shelf life depends on its environment, but it would oxidate more if you reuse them, obviously. It lasts quite a long while. Also, if you're friendly to a local butcher, they might give you free animal fat since they usually cut it out of the meat instead of trying to melt the fat chunks into lard or tallow. Some people swear it doesn't rot or just lasts a very long time, but everything decays in due time even if it lasts more than one lifetime. If you're even more paranoid, keep them in brown glass jars, light after all, is heat or really, heat is an attribute of light since everything is frequencies of which anything with mass is "hard light" but that's for another discussion. The brown coloring keeps things inside from breaking down faster. There's a reason why beer is in brown glass.

https://www.youtube.com/user/PrimalEdgeHealth This is the swole guy's channel that's using the "Eat Meat Make Families" catchphrase.

I have at least 6 books from the masters of this raw primal diet movement which had given birth to the "carnivore" diet which those guys try to be more scientific. I also have a general idea as to what's good and bad. If people really look hard for these things, they'll find it anyways.

Garlic and onions and similar vegetable with allicin that also smells very bad tend to be discouraged from excessive consumption. Even the Indian vegans avoid eating smelly vegetables and denounced them as "unclean". Garlic has anti mucus properties that is temporarily good but having no mucus lining in your throat instead makes you more vulnerable to infections since that slime is protecting you. So if you're healthy, use as little garlic as possible, like 1/4th to 1/8th a teaspoon worth of garlic is enough per day, I wouldn't recommend using any more than that. If you are sick and having excess mucus in your lungs, then you can eat as much as your body can tolerate a warm stomach that in turns also warms the lungs. Too much garlic can damage your stomach when not careful, so don't go on eating cloves of it. Your food doesn't have to be flavortown in every meal. Usually when people want to use garlic for its allicin, people cut it up then leave it open in the air for ten minutes before consuming it without cooking it with heat.

A little bit of a thinly sliced fresh or steamed ginger after eating or during eating something that makes you wanna vomit might aide in digesting the raw meat, which is why there's ginger in sushi bars, for those with a weak stomach. I prefer drinking a little bit of vinegar (doesn't matter if it's apple cider or balsamic or any other type of vinegar, the active ingredient in it is diluted acetic acid) if I lack enough acids to break down the fat and proteins that's causing me heartburn which does happen from time to time if I eat overly cooked meat and too much animal fat than I should had been consuming. Of course vinegar has some side effects but I'd rather not vomit out what I've ate which has much more nutrients that would compensate. Drinking a highly alkaline drink would instead make me vomit in said scenario.

Dry garlic or ginger powder has less of their active ingredients but it's there nevertheless in lower amounts, but a little goes a long way, don't over do it.

Caffeine is a stimulant. Hot water decreases water tension and so better dispersion of the material inside the tea to leech out into the water. Distilled water with its lower pH and its utter lack of minerals would spread out any water soluble vitamins along with the antinutrients and enzyme inhibitors into the water. The hot water shouldn't be boiling water, that's when even more of the vitamins gets destroyed, ruining the flavor and nutritional content.

Again I say, there's really not that much nutrients in plant stuff when you factor in the rate of conversion can be as low as 10% while having various toxins that interferes with digestion in anything else you're consuming.

Reader 08/13/2018 (Mon) 02:26:48 Id: 2bb0f7 [Preview] No.11843 del
The only kind of food prepping I'll do is raw honey, animal fats, and maybe considering to find a healthy form of beef jerky. Other than that, if I had a dehydrator, I would dehydrate organ meats and preserve them. Water sterilization is easy, just boil the water for at least one minute then filter it through a few layers of cloth. It might not be the best fucking water filter but it's merely good enough as potable water. All those third world people dependent on those stupid lifestraws that also contains poisons that sterilize people the more they use them. I do have a bawyer pump filter thing but realistically speaking, I don't think I would ever use that thing in an emergency scenario. When it gets down to it, hunters would thrive if they don't obliterate the animal population from overhunting which might happen in said SHTF scenario in 5 to 20 years after the event if we're not careful, while farmers would have to be protected from harm from assassins and spys. I hope your community is doing well.

Reader 08/13/2018 (Mon) 15:02:42 Id: 4705d7 [Preview] No.11853 del
>So if you're healthy, use as little garlic as possible, like 1/4th to 1/8th a teaspoon worth of garlic is enough per day

Well damn, I use about about a head of garlic every day, mince it several cloves for almost every meal (however usually cooked with both the veggies and meat). Sometimes I'll use minced ginger root instead. I've always loved garlic and ginger because I've heard many times (even as I was growing up) that garlic and ginger was good for your heart.

Next time I'm at the local health food store I'll look for some ghee to cook with as my local butcher does not see me too often (he makes wholesale business deals with me, I buy half a cow and a hundred whole chickens every two years). If I want deer meat or rabbit I'll hunt them (haven't gone hunting for a while because I'm getting a bit old and lazy these days). So I mostly eat beef and chicken today. Sometimes lamb if I find some good quality lamb meat. So far as I understand (from one of the videos you posted) anything that gets too cooked is void of vitamins and nutrients, so its best to eat meat near-raw (perhaps cooked a little bit on each side). Same goes for vegetables although they are not nearly as healthy as the meat.

Reader 08/13/2018 (Mon) 15:13:37 Id: 4705d7 [Preview] No.11854 del
I have a good stockup for SHTF: all my meat in an extra big freezer (which I have powered off-grid using solar panels). I also have other foods with long-term shelf life stored up as well (whether it be bulk cans of spam, beans, rice, trailmix, jerkies, popcorn kernal, split peas, grits, oatmeal, stock mix, peanut butter, hot cocoa mix, etc). Most of these I've tested way past expiration dates and they still last pretty very well so I'll rotate them slowly.

Reader 08/13/2018 (Mon) 16:49:40 Id: b3cdda [Preview] No.11857 del
I figure that the only reason you had tolerated it for so long is because you ate meat and organs. Vegans would eventually find out the hard way that it's not good for them but people that eat meat don't notice as much besides the smelly breath and odor and of course smelly flatulence. If you eat near raw meat and organs, you would have less flatulence in general though only after the colon is virtually devoid of any plant fiber.

>Same goes for vegetables although they are not nearly as healthy as the meat.
It's as if you've avoided watching the videos in this: >>11821 and avoided reading what I've said so far consistently, in denial. Vegetables are simply absolutely not a nutritionally complete food source at all. There's so many nutrients lacking in plants while whatever nutrients in plants are negated by the poisons in the plants that is used to protect the plants, not carnivores because we are not herbivores, we simply don't have the proper means to process it while the body self cannibalize to deal with it.

Reader 08/13/2018 (Mon) 16:53:52 Id: b3cdda [Preview] No.11858 del
>spam, beans, rice, trailmix, jerkies, popcorn kernal, split peas, grits, oatmeal, stock mix, peanut butter, hot cocoa mix, etc.

Spam (and cheap bacon and sausages, even beef jerky) should contain "sodium nitrite", that's a well known carcinogen. Beans have lots of this thing called "lectins" that's the main reason why Mexican food tastes bad. Certain vegans avoid beans because of the various allergic reactions that they get from it since they lack the saturated fat from their food that covers their colon in feeding the good bacteria and also chelate some of the toxic junk from being absorbed. Rice and grains in general causes bloating but is slightly less damaging than say a kale smoothie or any dark green plant that tend to be either goitrogenic which destroys one's overall endocrine system that includes your thyroid, adrenals, your balls, etc., or it could be just very high in toxic minerals naturally, sort of like pond scum, AKA: spirulina, chlorella, any algae, especially the ones from klamanth lake which is where lots of the industrial wastes runoff goes to, creating a dead zone that only algae can flourish. Algae oil, even from ones made in a factory aren't safe for consumption, people have gotten some people had gotten some adverse reactions to any algae oil supplementation. Strawberries by the way, are goitrogenic. Cheap regular random white rice is probably bleached or are raised in toxic soil high in arsenic. Split peas are very high in plant fiber so it's really not good for digestion. Grits is made from corn, corn is one of the reasons why factory farmed beef tastes bad: high Omega 6 fatty acids. Corn is really a grain, is merely cooked like a vegetable, AKA: "culinary vegetable". If the grits have vegetable oil in it, it's most likely totally garbage. Peanut butter and any nuts in general shouldn't be eaten in excess, at most four or five nuts and seeds per week during the fall season is what our ancestors had eaten in their time in the woods trying to hunt down some food. It's to be avoided as much as any carbohydrate (starches are a form of carbohydrates) processed or not. Don't even bother with rancid peanut butter, straight to the compost or trash bin. Cocoa usually have added color or refined sugar. 100% fermented cacao powder (it's brown because it's fermented, actually "raw" cacao powder should look light green and has to be later dehydrated so truly raw dehydrated cacao powder doesn't exist in any store) on the other hand is very much preferred but since it's still a nut, don't consume much of it since its active ingredient is also an alkaloid which causes headaches and digestive problems. All aluminum cans leech aluminum, no shit. Most canned foods are partially cooked inside the container to sterilize it, which the water surface tension decreases in that state, the fluid in the can slowly erodes the aluminum. If it's a steel can, it's worse. Some of said cans also come with plastic lining, creating "VOCs" or volatile organic compounds. Popcorn is kind of okay since I'm sure you're not eating it as is but with something like butter, but everything in moderation, everything you consume that's not meat to be 10% of what you eat.

Reader 08/13/2018 (Mon) 17:01:44 Id: 4705d7 [Preview] No.11859 del
>It's as if you've avoided watching the videos

I watched a couple so far, the second one "Micronutrient Comparison" I watched was with the guy showing the vitamins levels in veggies compared to meats. Meats had much more vitamins than average vegetables. The reason I eat both is because of the "balanced diet" concept, at least they used to teach that in grade schools (likely not so much anymore).

Reader 08/13/2018 (Mon) 17:07:40 Id: 4705d7 [Preview] No.11860 del
Oh, thats NOT my regular diet lol. Thats just cheap bulk foods I have stocked up when SHTF (typically because they have long shelf life).

My main meals are stews and meat with a side of vegetables. Sometimes I'll cook fish as well, or scrambled eggs.

Reader 08/13/2018 (Mon) 17:11:34 Id: 4705d7 [Preview] No.11861 del
>Spam (and cheap bacon and sausages, even beef jerky) should contain "sodium nitrite", that's a well known carcinogen.

There is something called "turkey bacon" out there and its cured in sea salt rather than the nitrite. I've had that before because I tend to stay away from pork. Its actually pretty good.

Reader 08/13/2018 (Mon) 17:23:38 Id: b3cdda [Preview] No.11862 del
For even more insult to injury, forgot to mention that peanuts are goitrogenic. Goitrogens are bad, it's the stuff that lowers iodine absorption and so lowered testosterone and general fertility for both men and women.

Bone stock is okay, don't know what you mean by stock mix though.

You do know how to render fat, yes? It's very easy, just cook the fat tissue with a little bit of water at first until all of the fat comes out of the fat tissue, leaving a hard, very crispy leftover protein. The rendered fat should look golden brown while the protein part should be at the bottom, not burnt. If it starts to smoke, it's the protein that's being burnt.

Blame the Seventh Day Adventists that pushed vegetarianism, Kellogg, and General Mills...and some other things that I won't get to that I'll let this video get to for the sake of my own sanity: https://youtube.com/watch?v=JnLHoHHef54 [Embed]

So much of true nutrition has been subverted for a very long time, it will take much more time for you to be well informed enough to realize how really big of a deal this is

Reader 08/13/2018 (Mon) 17:27:28 Id: b3cdda [Preview] No.11863 del
I might as well post this pastebin link of various studies against much of the vegan rhetoric https://pastebin.com/ZSKczhCx

Reader 08/13/2018 (Mon) 17:42:55 Id: 4705d7 [Preview] No.11864 del
>Bone stock is okay, don't know what you mean by stock mix though.

I have some bone stock, also some chicken and beef stock (all organic). This I get wholesale (by the box) for emergency SHTF backup. I won't use that until I know its getting pretty old, just to rotate it. Typically if I ever pressure cook a chicken I'll just make my own stock to use for soups and stews later on.

Reader 08/13/2018 (Mon) 17:49:02 Id: 4705d7 [Preview] No.11865 del
>This I get wholesale (by the box)

"By the box" may be confusing, what I meant is I get buy couple dozen 32oz per time. Each dozen comes in "a box."

Reader 08/13/2018 (Mon) 18:01:18 Id: b3cdda [Preview] No.11866 del
I probably won't understand your reasoning since my own body can't tolerate the stuff you eat but to each their own.

You said you rotate it and so you've implied you eat it, yes? Go ahead, I however, in your shoes wouldn't buy much of anything preprocessed/overprocessed in that list so no more peanut butter, spam, grits, hot cocoa mix, while buying higher quality versions of the rest at a reasonable price range without being total utter garbage like at least not buying any GMO form of those products for example. Well, you can trade the junkest foods for other stuff in exchange, I still would avoid eating much of those food.

Reader 08/13/2018 (Mon) 18:10:54 Id: b3cdda [Preview] No.11867 del
If the packaging is done by Tetra Pak, it's probably cardboard with a thin aluminum foil with another layer of plastic. The downside with glass is that it's heavy, so many times heavier than plastics. It might not be ideal to carry around so much glass containers.

Reader 08/13/2018 (Mon) 18:20:51 Id: b3cdda [Preview] No.11868 del
The Acid / Alkaline Deception - Another Vegan Scam

https://youtube.com/watch?v=dy-VSDpNZ6k [Embed]

Reader 08/13/2018 (Mon) 20:01:34 Id: d0a2d1 [Preview] No.11871 del
I avoid GMO food products and buy organic as much as I can. Plus I eat a lot of meat and the organs, I do like fried fish, soups / stews, eggs, and trailmixes (trailmix is good for snacking). I also like bone marrow (which you can get from big packages of "soup bones" at most butcher shops). The vegetables typically depend on what I grow in my garden or buy at a health food store but note I do eat them with a big serving of meat as I have for many years.

As far as the list of stocked up items such as rice, oatmeal, beans, spam, grits, hot cocoa mix, etc. All that stuff is typically stored away for emergencies (I recommend having these for a potential economic collapse when you need food to survive). I will rotate and use it but not as often as people think. Like I said, most of those foods have a much longer shelf-life than presented on any expiration date so they are good to stock up on (its basic and cheap prepping). Thats when extra vitamins may come handy which I don't mind having an extra supply of either.

Many stocks come from a company called "Pacific Foods", but others vary. All seem to be 32oz containers. If you buy them individually your getting ripped off. Buying wholesale is where you can save a lot of money.

As for changing my diet I'm going to cook my meat less and see how it is more rare. I still love veggies though (my favorites are green beans and asparagus) so I'll have that as a side but I'm interested cooking with some ghee instead of regular butter. Next time I talk to my butcher I'll ask if he can save me some fat so I can melt down to tallow.

Reader 08/14/2018 (Tue) 04:50:21 Id: 043e0b [Preview] No.11886 del
Store as much animal fat as you can though. Cooking the junk carbs with the animal fat would have the animal fat help protect your guts. Also, consider stocking up in distilled white vinegar and baking soda, they're cheap and available in larger sizes in places like Costco and Sam's Club.

Pacific Foods the last time I checked, uses Tetra Pak packaging. You should see a black and white logo of this in the top sides of the box.

The other image is just fifteen micronutrients that's lacking or simply not present in any plant matter.

Reader 08/14/2018 (Tue) 12:45:46 Id: 8a1318 [Preview] No.11894 del
What about marinating meat? When you marinate your meat does this deplete it of nutrients and vitamins? Sometimes I like to marinate my meat before cooking it so this is why I ask.

Reader 08/14/2018 (Tue) 13:08:38 Id: 043e0b [Preview] No.11895 del
Marinating meat is basically precooking your meat with acids to break down the protein and fat with acidic fruit juice and/or vinegar. Whatever spices you add to it you're ideally shouldn't do it liberally but sparingly so experiment on it. If said marinade has plant oils, I personally having a distaste for plant oils and also having issues from its consumption, would at the very least strain out the marinade without squeezing the fluids within the meat itself before cooking the meat. Too much acids can destroy your stomach lining and acids from plants tend to be very acidic, not of neutral pH which meat usually doesn't stray far from and so is easily digestible. All such stuff added to the meat that's not an animal product in the end has some negative side effects which if you're not cautious, can overpower any positives in the meat itself. All such food preparation concerning flavor is for palatability. I just don't marinate my meat. If I'm a paranoid person that want to kill off any potentially live parasites, I'd either freeze the meat or use an electric cattle prod to shock the meat on every inch, but even if you eat tapeworms, roundworms and nematodes from say fish, it can't penetrate your guts (unless if you have leaky gut syndrome which can be due to a cut somewhere in your colon, hence, stool in the blood) so as long as you eat healthy, not even parasitic worms are that big of a deal though of course it's gross. Marinating something for hours would leech out much of the meat fluids into the marinade. If you cook like say 24 hour marinated meat in this example, there's much less nutrients in the meat itself even when cooked very rare/blue. I don't recall exactly at what temperature is something not considered raw anymore but I'm assuming that if it's below 105 F and below, it's still raw so you could warm up raw meat to room or body temperature and eat that instead of directly eating cold meat. I would recommend having your freezer to not be 0C or 32F but just one or two degrees above that though of course not everyone has the means to keep any regular freezer temperature controlled, while this also means that you can't make ice cubes in said freezer.

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