These threads aren't successful but... ... I saw this show, watched twice. Bretty darn good. It's about the lost Franklin expedition to map the Northwestern Passage. Some mystery and supernatural was added but I believe their real story had to be a nightmare as well. Highly recommended.
Encouraged by the past discussion about Gosling's acting talent or the lack of it I sacrificed time and energy to watch The Nice Guys. Paired with Russel Crow they play private investigators working on a case, first independently but for the unexpected turn of fate they have to cooperate and solve it together. Most of it didn't really grabbed my attention, but it has not one funny moments which made me genuinely laugh.
I saw some Mexican asking for gulyás recipe on Kohl and because I don't really want to start posting there beside the World Cup I decided to reupload the gulyás cooking as the other thread is "File not found" as well. So here's with original text.
Cooking with Bernd: gulyás
I was planning to post a good gulyás cooking since day one but somehow the occasion eluded me until now. I know a Hungarobernd did this on KC main but it was regular "cooking in the kitchen" type of thread and not "over open fire in bogrács" (traditional Hungarian pot). I couldn't do this live for technical reasons but it will be fine this way too.
Pic #1 Ingredients: meat (little bit over half a kilo, it's pork, not beef), taters (by volume I used about the double of the meat dunno their weight), onions, tomato, paprikas, black pepper in the mill, dried ground paprika in the jar with the red lid, salt in the middle, and the white wax paper on the right covers the salo (fatback). You can also see my Mora for cutting needs and a bearly visible peace from a wooden spoon behind the meat and the potato, the masterpiece of my carving art, used for stir the food in the bogrács. The taters are leftovers from winter, wizened but fine for our purpose. Some of the onions and the paprikas are also leftovers I utilized.
Pic #2 The initial setup. Two quarter logs at the sides and a nest in the middle for the fire itself also aligned toward the usual main direction of the wind. The rocks are there for a little draft control. Tripod to hang the bogrács.
Pic #3 Lighted a handful of dry grass, placed in the middle of the nest, then a large handful of dry twigs above, and sticks across the log above all. As these sticks burn in the middle they broke after a while and fall into the nest. The heat from the nest lights up the inside faces of the logs. The heat is very concentrated toward the nest. The cooking is going above the nest, and it really doesn't need much flames. The smoldering logs pumping up lotsa heat, only some sticks are needed to be placed inside the nest time to times. Also when a log burns through, a new can be placed there. I had several prepared.
>>23191 The only thing I've seen cooked with insects is bread after they've been ground into a flour. From what I heard it doesn't taste particularly different to regular bread but I guess it would have some good health benefits.
>>23270 My body is ready. Sounds a little sensationalist tho. However I'm fairly sure next election legislative will bring changes. But EU elections are coming in May not sure how things will turn out. Not just I'm not familiar with the situation and in general French politics, but as I understand these Gilets jaunes dudes all have different political background from all over the palette. In the last parliamentary FN was the second strongest party I assume it will try to ride the wave of discontent. Maybe it is doing right now. If someone could give me a quick rundown would be nice.
>>23279 Ehh. I checked - should have beforehand, but raincoat after rain - and it was the presidential when the FN (actually Le Pen) did good, compared to itself. On the last parliamentary the REM with Macron, and Sarko's party won the most seats. While FN got quite a lot votes, due to the system it didn't really matter.
>>23237 I'm not. Nor this neither that. We were three when we arrived. BO, a Pole as Danebernd said, old BO of 8/kc - he's a fatposter but uses Tor mostly or always, not sure if he's around, all torposters look the same - and me. Then some/most of those who posted with us on 8/kc arrived not long after, then some disappeared, some new came. I'm just trying the board keep afloat, making posts regularly, reply as much as I can, create little OC, and such. I tell what's up because why not.
Here, Bogdan, keep your posting in this one thread.
Bernds, pls, keep reporting new Bogdan posts and Bogdan threads. BO will take care of them. Also. Do not reply him (if you do anyway, pls do it in this thread). He does his posts for attention whoring purposes. He learnt elsewhere on 4chan, this is the toxic way of imageboards that the fastest way of gaining attention - replies - to shitpost with offensive material. He is like the bad student who lacks of attention and tries his best to gain it from his teacher by behaving badly. Some women use to same tactic for the same results. If you reply to him, you give him the feedback that he does good, and you give him what he craves so much, so he will continue. Don't worry, BO will keep the board clean of his spam, and until then, just ignore him for the best.